Episode: 77 - Risotto and Shrimp. In Episode 77 of Audrey Wilson’s Cooking Show, Audrey welcomes a very special guest into the kitchen, her son, Dean! Together, the mother-son duo prepares a comforting and elegant homemade meal featuring creamy Italian risotto, perfectly seasoned shrimp, and a fresh garden salad packed with vibrant flavors. Along the way, Audrey shares helpful cooking tips, family stories, and plenty of laughs as Dean joins her at the stove for a memorable episode filled with delicious food. June 2026.